Start with one Himal Leaf black tea bag for one cup of water. Use freshly boiled water at around 95–100°C.
- Place one tea bag in your cup.
- Pour in hot water and steep for 2–3 minutes.
- Remove the tea bag. Taste, then add milk if you enjoy it.
For a stronger cup, try a slightly longer steep next time. Change one thing at a time to find your preference.
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